Reperso Risotto alla Marinara - Italian risotto mix 250 g

NEW IN RANGE. This Italian risotto mixture alla Marinara from Agricola Lodigiana combines high-quality Reperso rice with a finely balanced vegetable broth, lemon, shrimp, onions and parsley. The Reperso rice ensures a pleasantly creamy consistency thanks to its large, white grains and high starch content, while the marinara composition gives the risotto a fine Mediterranean touch.

The mixture is already seasoned and does not need any additional broth, butter or cheese to make it creamy. Simply roast briefly with a little oil, deglaze with water or white wine and then gradually add hot water. After about 18-20 minutes, the risotto is ready to serve - ideal for an uncomplicated Italian risotto with sea flavor. A novelty on the rice market. 

Properties

Origin: Italy
Rice type: Reperso rice
Main ingredients: 91% Reperso rice, vegetable broth, lemon 2.4%, shrimp 2%
Character: Mediterranean Marinara Risotto; creamy consistency; fine sea note; easy preparation; Italian quality
Ingredients: Reperso rice 91%, vegetable broth [salt, corn starch, yeast extract, hydrolyzed vegetable proteins from soy, vegetables in variable proportions: onion, celery, carrot, parsley, extra virgin olive oil, spices], lemon 2.4%, shrimp 2%, onion, parsley
Preparation: Roast with a little oil for about 1 minute, deglaze with half a glass of water or white wine and allow to evaporate. Then gradually add approx. 700 ml of preferably hot water and stir regularly.
Cooking time: Approximately 18-20 minutes
Servings: Approximately 2-3 servings
Storage: Store at room temperature, away from direct heat and moisture
Packaging: Practical bag, net weight 250g
Durability: End of December 2026
Note: The product must be cooked before consumption.

Energy 1496 kJ / 353 kcal
Fat 1.20 g
_of which saturated fatty acids 0.30 g
Carbohydrates 74.00 g
_of which sugar 1.50 g
Protein 10.80 g
Salt 2.50 g

May contain cereals containing gluten, fish and fish products.
Contains soy, celery and shrimp according to the ingredients list.

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