PARPACCIO – vinegar for grating - raspberry (170 g)

Discover a real innovation from Italy:Parpaccio all'Aceto di Lampone– a solid vinegar that can be grated like parmesan, opening up completely new culinary possibilities.

The fruity innovation, PARPACCIO Lampone transforms balsamic seasoning with natural raspberry flavor into a solid, light red delicacy. Apple cider vinegar, concentrated grape must and 15% concentrated raspberry juice merge into an aromatic eye-catcher through agar-agar gelling. The sweet and sour, fruity notes with a full-bodied freshness can be elegantly draped on plates or rubbed over dishes - a playful way to refine dishes with berry accents.

Features:

• Origin: Italy
• Character: Aromatic, sweet and sour, fruity, full-bodied, fresh, persistent
• Ingredients: Raspberry Balsamic Seasoning (apple cider vinegar, concentrated grape must, concentrated raspberry juice 15%, natural flavor), thickener: agar-agar
• Shelf life: approx. 2 years from production
• Storage: At room temperature, protect from direct sunlight and strong temperature fluctuations, do not store in cold rooms
• Special feature: Firm consistency, suitable for grating/grattugiare, light red color, with raspberry aroma, not heat-treated, innovative seasoning

Nutritional information (per 100g):
Energy: 1056 kJ / 252 kcal
Fat: 0g
of which saturated fatty acids: 0 g
Carbohydrates: 60g
of which sugar: 45 g
Protein: 0.05 g
Salt: 0.05g

Contains sulfites

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