MOSCATO WINE JELLY - Piedmontese delicacy from Moscato d'Asti 110 g

Experience the sweet essence of Piedmont with the MOSCATO WINE JELLY from PRUNOTTO MARIANGELA. This exquisite specialty combines 54% fine Moscato wine from the vineyards around Albawith fine cane sugar and natural pectin to create a velvety, aromatic jelly. The lovely Moscato d'Asti, known for its fine muscat aromas and floral notes, is carefully processed and retains its characteristic scent of white grapes, peaches and rose petals. With a residual alcohol content of less than 1% This handcrafted wine jelly is an elegant delicacy that brings the Piedmontese winemaking tradition to life in a special way. “Una delizia Albese” – a true delicacy from Alba that enchants wine lovers and gourmets alike. Ideal with blue cheese.

Features:

• Origin: Alba, Piedmont, Italy – Az. Agr. PRUNOTTO MARIANGELA, Fraz. Mussotto
• Character: Golden yellow to amber colored jelly with a shiny, transparent consistency; delicate, aromatic bouquet of Moscato grapes, peaches and flowers; sweet, harmonious taste with the typical nutmeg note of Moscato d'Asti; fine jelly texture that melts gently on the tongue
• Ingredients: Moscato wine 54%, cane sugar 44.5%, pectin 1.5%; Residual alcohol less than 1%
• Durability: 36 months from date of manufacture
• Storage: Store in a cool and dry place, protect from direct sunlight and strong temperature fluctuations; Store in the refrigerator after opening and use within 3-4 weeks
• Packaging: High quality glass jar with screw cap, net weight 110g, gross weight 150g
• Special feature: Made with 54% real Moscato wine from Piedmont; handcrafted processing in agricultural manufacture; traditional recipe from Alba; gelled with natural pectin; residual alcohol less than 1%; ideal as a sweet delicacy with cheese, desserts or as a sophisticated ingredient in creative cuisine