plus shipping costs
Fine Taggiasca olives, extra virgin olive oil and Mediterranean herbs: The Polpoliva Verde by ROI is a high quality onegreen olive paste from Liguria, which combines the characteristic taste of green Taggiasca olives with selected herbs.
Its creamy consistency, appetizing green color and fresh, delicately spicy olive-herb aroma make this Italian olive cream a special alternative to classic olive pastes and tapenades.
Whether on Bruschetta, crostini or focaccia, as a dip or to refine Mediterranean dishes - Polpoliva Verde brings the taste of Liguria to the table.
TheTaggiasca olive is one of the culinary treasures of Liguria. It is particularly valued for its fine and harmonious aroma and is closely linked to the cuisine of the Italian Riviera.
For Polpoliva Verde, ROI combines green Taggiasca olives with extra virgin olive oil and selected herbs.
The result is a supple Italian olive cream with a fresh herbal character and a pleasant spice.
A special specialty for everyone who loves high-quality olive products and authentic Mediterranean flavors.
When it comes to a good olive paste, the quality of the olives used is crucial.
This is exactly where ROI makes the difference: Instead of just any blend, Polpoliva Verde focuses on green Taggiasca olives from Italy.
The extra virgin olive oil underlines its characteristic taste, while selected herbs give the cream a fresh Mediterranean note.
This creates a high-quality one Olive spread from Liguria, which stands out in terms of taste from many ordinary olive creams and tapenades.
The green olive paste from ROI is perfect for an Italian aperitivo or a Mediterranean antipasti platter.
Just on crusty bread, Bruschetta, crostini or focaccia Spread and serve. Thanks to its creamy consistency, Polpoliva Verde is also ideal as a Mediterranean dip.
But the green olive cream can do even more: it refines Pasta, vegetables and salads and can be used as an aromatic base for dressings and sauces.
It also brings a fine Mediterranean olive and herb note to selected fish dishes.
The story of the ROI family begins in 2015 1900, when Giuseppe – known as “Pepin u Roi” – built the family's first oil mill from wood and stone from the local valley.
More than 100 years later, ROI continues this tradition Badalucco in Liguria continued.
To this day, they play a special role Taggiasca olive and high quality extra virgin olive oil. From olives and olive oil to pesto and sauces to special olive specialties, ROI represents the culinary tradition of its Ligurian homeland.
The ROI Polpoliva Verde combines green Taggiasca olives, extra virgin olive oil and herbs to create a fine, creamy specialty.
As Olive spread for bruschetta and focaccia, as a dip or to refine pasta, vegetables and salads - this green olive cream brings Mediterranean diversity into the kitchen.
A high-quality Italian olive paste for everyone who appreciates the special taste of Liguria and the Taggiasca olive.
Store unopened at room temperature. After opening, store in the refrigerator, keeping the surface covered with oil and within 30 days consume.
ROI Polpoliva Verde – green Taggiasca olives, Mediterranean herbs and Ligurian enjoyment in a glass.
Our shipping costs depend on the order value:
CHF 1.00 – 49.95 → Shipping costs: CHF 11.90
CHF 50.00 – 99.50 → Shipping costs: CHF 9.90
CHF 100.00 – 159.95 → Shipping costs: CHF 4.90
from CHF 160.00 → Free shipping
Shipping days: Monday – Friday
Standard delivery time: 3 – 5 working days, depending on the time of the order
Orders on Thursday → Delivery expected on Monday
Orders on Friday → Delivery expected on Tuesday
