plus shipping costs
Mediterranean seasoning for pasta, bruschetta and vegetables.
Galantino's garlic oil combines extra virgin olive oil with the spicy aroma of garlic. It gives simple dishes an aromatic depth and brings a familiar taste of Italian cuisine to the plate.
Pour a little over toasted bread, use it to refine freshly cooked pasta or round off grilled vegetables: the flavored olive oil can be used in many ways. It is also a tasty addition to dressings and marinades - especially when a subtle garlic note is required.
In the striped tin can with the Galantino coat of arms, the garlic oil is also a visual eye-catcher. A stylish ingredient for your own kitchen and a nice gift idea for lovers of Mediterranean specialties.
Enjoyment tip: For a quick bruschetta, top toasted bread with diced tomatoes, drizzle with a little Galantino garlic oil and serve with fresh basil.
At a glance
Aromatic oil based on extra virgin olive oil
Spicy garlic note
Versatile for pasta, bruschetta, vegetables, dressings and marinades
From the traditional Galantino oil mill in Bisceglie in Apulia
In the characteristic striped tin can
Three generations. A passion for good olive oil.
Between ancient olive groves and the Adriatic coast lies Bisceglie, the home of Galantino. Here, in the south of Italy, the family has been combining the olive oil tradition of Puglia with the care of a family-run craft business since 1926.
The story begins with Vito Galantino. The experienced olive oil taster bought a 19th-century grain mill and converted it into an oil mill. In doing so, he laid the foundation for a passion that has been passed down through three generations: obtaining characterful extra virgin olive oils from carefully selected olives.
In 1960 the family acquired the 47 hectare La Fenice estate. His olive groves are still an important part of the family business today. Together with olives from selected producers, they form the basis for Galantino's olive oils.
Another chapter began in 1985 with the bottling in high-quality packaging. Since then, the taste and the presentation have belonged together - for everyday enjoyment as well as as a gift for people who appreciate good food.
Whether extra virgin olive oil or flavored olive oil: Galantino brings a piece of Apulian food culture to the table. Rooted in Bisceglie, shaped by experience and made for a cuisine where good ingredients make the difference.
Our shipping costs depend on the order value:
CHF 1.00 – 49.95 → Shipping costs: CHF 11.90
CHF 50.00 – 99.50 → Shipping costs: CHF 9.90
CHF 100.00 – 159.95 → Shipping costs: CHF 4.90
from CHF 160.00 → Free shipping
Shipping days: Monday – Friday
Standard delivery time: 3 – 5 working days, depending on the time of the order
Orders on Thursday → Delivery expected on Monday
Orders on Friday → Delivery expected on Tuesday
