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The classic Gianduiotto is the icon of Turin chocolate tradition. With 30% Piedmont hazelnuts in melt-in-the-mouth milk chocolate, it has embodied the essence of Piedmontese confectionery art for generations. Creamy, harmonious and irresistible – the timeless classic for real connoisseurs.
Turin is considered one of the chocolate capitals of Europe - and this is also where one of Italy's most famous specialties originated: Gianduiotto.
In the Sorrisi factory, this tradition is still maintained with great passion today. The finest cocoa meets hazelnuts from Piedmont.
Each Gianduiotto tells a piece of Turin's history - of craftsmanship, quality and the love for exceptional chocolate.
Features:
Nutritional information (per 100g):
Energy: 2484 kJ / 597 kcal
Fat: 45g
of which saturated fatty acids: 17 g
Carbohydrates: 36g
of which sugar: 34 g
Protein: 8.7 g
Salt: 0.09g
Hazelnuts, milk (including lactose), soy. May contain traces of other nuts. Gluten free.
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