Classico Gianduiotto, chocolate with Piedmont hazelnuts, Sorrisi, 200 g

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Herkunft: Piedmont
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Description

Sorrisi Gianduiotti: the sweet tradition of Turin

Hardly any chocolate specialty is as closely linked to Turin as the Gianduiotto. The small chocolates represent the traditional combination of cocoa and hazelnuts from Piedmont. Sorrisi takes up this connection and turns it into a classic with a velvety consistency and full-bodied taste.

With a proportion of 30%, Piedmont hazelnuts give the Gianduiotti their characteristic nutty taste. Cocoa and milk chocolate complement it with a gentle sweetness and a delicate melting effect. The result is a harmonious enjoyment in which chocolate and hazelnut come together particularly beautifully.

What makes a Gianduiotto special?

A Gianduiotto is an Italian chocolate praline made from Gianduja - a fine mixture of cocoa, sugar and hazelnuts. Its shape is typical, which is reminiscent of a small boat turned upside down.

Its history goes back to Turin in the 19th century. Gianduiotto has been part of the city's chocolate tradition since 1865. Today it stands far beyond Piedmont for Italian confectionery and the special combination of chocolate and hazelnuts.

Small moments of enjoyment the Italian way

The Sorrisi Gianduiotti go well with an espresso, a cappuccino or as a sweet finish after a meal. They are also a joy on a praline plate or as a small gift for chocolate lovers.

Our enjoyment tip: Let them melt slowly in your mouth so that the fine cocoa and hazelnut flavors can develop.

Product information

  • Brand: Sorrisi

  • Specialty: Classic Gianduiotti

  • Origin: Turin, Italy

  • Hazelnut content: 30% Piedmont hazelnuts

  • Taste: Nutty, creamy and harmoniously sweet

  • Consistency: Velvety and melt-in-the-mouth

  • Special feature: Gluten-free

  • Storage: Cool and dry at 13-18 °C

Ingredients: Piedmont hazelnuts 30%, sugar, cocoa mass, cocoa butter, whole milk powder, emulsifier (soy lecithin), natural vanilla flavor.

Allergens: Contains hazelnuts, milk and soy.

Frequently asked questions about Sorrisi Gianduiotti

What is the difference between Gianduja and Gianduiotti?
Gianduja refers to the chocolate-hazelnut mass. Gianduiotti are the chocolates made from it in their characteristic small boat shape. A single piece is called Gianduiotto.

What do Sorrisi Gianduiotti taste like?
They combine a pronounced hazelnut taste with fine cocoa and the gentle sweetness of milk chocolate. Its consistency is creamy and melt-in-your-mouth.

 

Nutritional values

Nutritional information (per 100g):
Energy: 2484 kJ / 597 kcal
Fat: 45g
of which saturated fatty acids: 17 g
Carbohydrates: 36g
of which sugar: 34 g
Protein: 8.7 g
Salt: 0.09g

Allergens

Hazelnuts, milk (including lactose), soy. May contain traces of other nuts. Gluten free.

Delivery & Shipping

Our shipping costs depend on the order value:

CHF 1.00 – 49.95 → Shipping costs: CHF 11.90

CHF 50.00 – 99.50 → Shipping costs: CHF 9.90

CHF 100.00 – 159.95 → Shipping costs: CHF 4.90

from CHF 160.00 → Free shipping

Delivery time

Shipping days: Monday – Friday

Standard delivery time: 3 – 5 working days, depending on the time of the order

Orders on Thursday → Delivery expected on Monday

Orders on Friday → Delivery expected on Tuesday

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