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Carte Noire – The queen of Ligurian olive oils!
This absolute top oil, Extra virgin olive oil is made from 100% hand-picked Taggiasca olives, which come exclusively from the DOP certified region “Riviera Ligure – Riviera dei Fiori”. The olives are processed in Roi's own oil mill in Badalucco and the oil is bottled in numbered, elegant bottles. This olive oil is also called “drip oil”. This olive oil is offered in the best shops worldwide.
This Carte Noire presents itself with a fine, slightly fruity and herbal note, a pleasant sweetness, delicate bitterness and subtle spiciness in the finish. On the palate there is also a hint of dried fruit and a balanced, harmonious aroma. Perfect for salads, carpaccio, fish and all delicate dishes.
Features:
100% Taggiasca olives from Liguria, DOP certified
Single variety (monocultivar)
Extra virgin – obtained exclusively mechanically
Acidity: 0.2%
Gentle cold pressing
Fine, slightly fruity, sweet aroma with herbal and dried fruit notes
Opalescent yellow color with green reflections
Numbered premium bottle (250ml or 500ml)
Minimum shelf life: 18 months from bottling
Made in Badalucco, Liguria (Italy)
Storage:
Store cool and protected from light.
Nutritional values per 100ml:
Energy: 3,389 kJ / 824 kcal
Fat: 91.6g
of which saturated fatty acids: 15.2 g
monounsaturated fatty acids: k. A
polyunsaturated fatty acids: k. A
Carbohydrates: 0 g (of which sugar 0 g)
Egg white/protein: 0 g
Salt: 0g
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