Capers Liliput in wine – Casina Rossa 110 g

This one Capers Liliput in wine from Casina Rossa are particularly small, aromatic capers from Italy and are characterized by their fine, balanced taste. Marinated in Prosecco, white wine and wine vinegar, they develop an elegant, slightly fruity acidity with subtle sweetness. Ideal for Mediterranean cuisine, they give dishes a sophisticated flavor and are particularly popular in fine sauces and antipasti.

Features:

• Origin: Italy

• Ingredients: Capers Liliput 60%, Prosecco and white wine 23% (contains SULFITES), wine vinegar, sugar, sea salt, acidity regulator: citric acid

• Character: Very small capers; finely spicy; slightly fruity; balanced acidity; aromatic

• Usage: For pasta, salads, antipasti, sauces, fish and meat dishes

• Allergens: Contains SULFITES

• May contain traces of: MILK, CELERY, FISH, TREE NUTS, PEANUTS and ALMONDS

• Nutrition: Vegan, gluten-free, lactose-free

• Storage: Store in a cool and dry place; After opening, store tightly closed in the refrigerator

• Packaging: Glass, net weight 110g

Energy 309 kJ / 73 kcal
Fat 0.5 g
_of which saturated fatty acids 0.1 g
Carbohydrates 14.1 g
_of which sugar 12.3 g
Dietary fiber 3.9 g
Protein 1.2 g
Salt 1.3 g

May contain traces of MILK, CELERY, FISH, TREE NUTS, PEANUTS and ALMONDS

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