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This noble Apple cider vinegar “AMEA XV” from Mengazzoli embodies the art of traditional vinegar making from Modena. Made from concentrated apple juice through slow, natural fermentation with wood chips wooden barrelsand then matured in barriques, this amber-colored vinegar offers an aromatic, fruity scent and a fresh, slightly sour taste. It combines with 5% acetic acid the elegance of a balsamic vinegar with the fruity freshness of apples.
Features:
Nutritional information (per 100 ml):
Energy: 832 kJ / 195 kcal
Fat: 0g
of which saturated fatty acids: 0 g
Carbohydrates: 45g
of which sugar: 45 g
Protein: 0 g
Salt: 0.02g
Contains sulfites
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