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This noble product comes from controlled organic cultivation Aceto Balsamico di Modena IGP Biologico – Amber, which combines tradition with ecological responsibility. Organic wine vinegar and cooked organic grape must merge to create an aromatic balsamic vinegar with sweet and sour harmony. Its fruity, full-bodied notes unfold with lasting freshness and bear the seal of the protected geographical indication IGP – an authentic piece of Modena in organic quality.
Features:
Nutritional information (per 100 ml):
Energy: 539 kJ / 127 kcal
Fat: 0g
of which saturated fatty acids: 0 g
Carbohydrates: 27g
of which sugar: 27 g
Protein: 0 g
Salt: 0.05g
Sulfites
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