ACACIA HONEY - Pure Italian honey from acacia flowers 100 g

Discover it ACACIA HONEY from PRUNOTTO MARIANGELA– one of the finest and most popular honey varietiesmade from 100% pure Italian acacia flower nectar. This fine honey impresses with its characteristic, almost water-light to light golden color and its exceptionally mild, delicate aroma. The hard-working bees collect nectar exclusively from robinia flowers in Italy, which gives this honey its delicate, floral-sweet taste. Acacia honey is characterized by its high fructose content and therefore remains liquid for a very long time without crystallizing. A natural product without any additives,which reflects the purity and quality of Italian beekeeping tradition. “Una delizia Albese” – a true delicacy from Alba for lovers of mild, elegant varietal honeys. Also an ideal cheese companion.

Features:

• Origin: Alba, Piedmont, Italy – Az. Agr. PRUNOTTO MARIANGELA, Fraz. Mussotto
• Character: Characteristic water-light to light golden, transparent color; exceptionally mild, delicate aroma with fine floral notes; delicately sweet, delicate taste without any intrusive side notes; silky-liquid consistency that lasts for a very long time; Due to its high fructose content, acacia honey hardly crystallizes and remains permanently liquid; particularly mild and digestible
• Ingredients: 100% pure Italian acacia honey - no additives
• Durability: 36 months from bottling date
• Storage: Store in a cool, dry and dark place at room temperature, protect from direct sunlight; Due to its high fructose content, acacia honey naturally remains liquid for a very long time and only crystallizes extremely slowly
• Packaging: High quality glass jar with screw cap, net weight 100g, gross weight 150g
• Special feature: 100% pure varietal honey from Italian acacia flower nectar (robinia); natural product without additives, preservatives or flavors; artisanal beekeeping; the mildest of the varietal honeys with an extremely delicate, delicate taste; remains permanently liquid and hardly crystallises; particularly popular with children because of its mild taste; ideal for sweetening food and drinks as it does not mask their own taste; from controlled Italian beekeeping; is considered hypoallergenic and is particularly well tolerated