Paccheri Rigati, 500 g

The Paccheri Rigati from Pasta Toscana are large, grooved tube pasta made from 100% Tuscan durum wheat semolina.
Their impressive shape and grooved surface hold sauces particularly well and make them ideal for sumptuous dishes and oven pasta.
Drawn using a bronze drawing technique and dried slowly at a low temperature, the result is a pasta with an authentic taste, a strong bite and a rough surface. Very authentic Tuscany.

Features:

• Made from 100% Tuscan durum wheat semolina

• Large tubular shape with grooves

• Drawn using bronze drawing technique

• Traditional slow drying

• High in protein (>13%)

• Cooking time: approx. 12-14 minutes

• Net weight: 500g

• Origin: Tuscany, Italy

Perfect for:

• Hearty meat sauces

• Oven dishes with tomatoes and cheese

• Mediterranean fish sauces

Storage:
Store in a cool and dry place.

Nutritional values (per 100 g):
Energy: 1529 kJ / 366 kcal
Fat: 1.5g
of which saturated fatty acids: 0.4 g
Carbohydrates: 75g
of which sugar: 3.0 g
Protein: 13g
Salt: 0.01g

Contains gluten (durum wheat semolina).
May contain traces of eggs and molluscs.

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