Cantucci with figs and almonds, 200 g

A touch of Tuscany in every bite: these traditional Cantucci connect sweetness, dried figs with aromatic almonds and fine honey. The result is a crispy pastry that goes perfectly with an espresso or a glass of Vin Santo - a classic of Italian patisserie art, reinterpreted with fruity finesse.

Features:

• Origin: Carmignano (Prato), Italy

• Net weight: 200g

• Ingredients (selection): wheat flour, sugar, eggs, pistachios (12%), dried figs (10%), butter, honey, raising agents

• May contain traces: other nuts, soy, mustard

• Shelf life: approx. 6 months from production

• Storage: Store in a cool and dry place

Perfect for:

• Espresso or cappuccino

• Dessert wine (Vin Santo, Passito)

• As a small gift

Nutritional information (per 100g):
Energy: 1685 kJ / 403 kcal
Fat: 11g
of which saturated fatty acids: 2.4 g
Carbohydrates: 65g
of which sugar: 43 g
Protein: 9.4 g
Salt: 0.52g

Contains wheat, eggs, almonds. May contain traces of soy, other nuts and mustard.

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