Valentino, gluten-free Pandoro, 500 g

Valentino, gluten-free Pandoro, 500 g

This 500g Pandoro is specially made gluten-free and offers a safe alternative for people with gluten intolerance or celiac disease. With its traditional, airy texture and delicate taste, it remains a classic holiday pastry that impresses without compromising on quality and enjoyment. Ideal for those who need to avoid gluten without giving up the typical Pandoro pleasure.

Characteristics:

• Origin: Pettoranello del Molise, Italy

• Net weight: 500 g

• Ingredients: corn starch, rice flour, sugar, eggs, butter (milk), vegetable oil, potato starch, yeast, emulsifiers (Mono- and diglycerides of fatty acids), milk powder, thickener: guar gum, salt, flavors, preservative: potassium sorbate, powdered sugar sachet (sugar, vanilla flavor)

• Shelf life: approx. 6 months

• Storage: Cool and dry, in original packaging

Energy: 1610 kJ / 384 kcal
Fat: 14g
of which saturated fatty acids: 6.5 g
Carbohydrates: 56g
of which sugar: 25 g
Protein: 6.8g
Salt: 0.32g

Contains: milk, eggs
May contain traces of: soy, nuts (almonds, hazelnuts, pistachios, walnuts), mustard

Our shipping costs depend on the order value:

CHF 1.00 – 49.95 → Shipping costs: CHF 11.90

CHF 50.00 – 99.50 → Shipping costs: CHF 9.90

CHF 100.00 – 159.95 → Shipping costs: CHF 4.90

from CHF 160.00 → Free shipping

Delivery time

Shipping days: Monday – Friday

Standard delivery time: 3 – 5 working days, depending on the time of the order

Orders on Thursday → Delivery expected on Monday

Orders on Friday → Delivery expected on Tuesday