{"title":"Egg noodles","description":"","products":[{"product_id":"spaghetti-alla-chitarra-500-g","title":"Spaghetti alla Chitarra (500 g)","description":"\u003cp data-start=\"148\" data-end=\"572\"\u003eThe \u003cstrong data-start=\"152\" data-end=\"179\"\u003eSpaghetti alla Chitarra\u003c\/strong\u003e from \u003cstrong data-start=\"184\" data-end=\"195\"\u003eFilotea\u003c\/strong\u003e are a traditional Italian egg pasta from the Marche region.\u003cbr data-start=\"265\" data-end=\"268\"\u003eMade from \u003cstrong data-start=\"284\" data-end=\"339\"\u003eDurum wheat semolina, eggs (27%) and type 00 wheat flour\u003c\/strong\u003e, it impresses with its rough surface and authentic taste - ideal for absorbing sauces perfectly.\u003cbr data-start=\"455\" data-end=\"458\"\u003eThanks to the gentle drying process at low temperatures, the taste and texture are optimally preserved.\u003c\/p\u003e\n\u003cp data-start=\"574\" data-end=\"594\"\u003e\u003cstrong data-start=\"574\" data-end=\"592\"\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"595\" data-end=\"801\"\u003e\n\u003cli data-start=\"595\" data-end=\"624\"\u003e\n\u003cp data-start=\"597\" data-end=\"624\"\u003eOrigin: Ancona, Italy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"625\" data-end=\"661\"\u003e\n\u003cp data-start=\"627\" data-end=\"661\"\u003eCategory: Dried Egg Pasta\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"662\" data-end=\"689\"\u003e\n\u003cp data-start=\"664\" data-end=\"689\"\u003eCooking time: approx. 8 minutes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"690\" data-end=\"713\"\u003e\n\u003cp data-start=\"692\" data-end=\"713\"\u003eNet weight: 500g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"737\" data-end=\"774\"\u003e\n\u003cp data-start=\"739\" data-end=\"774\"\u003eStorage: Store in a cool and dry place\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"775\" data-end=\"801\"\u003e\n\u003cp data-start=\"777\" data-end=\"801\"\u003eShelf life: 24 months from production\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Filotea","offers":[{"title":"Default Title","offer_id":57198995243352,"sku":"32002013","price":7.5,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0986\/5900\/8856\/files\/DesignohneTitel_6.png?v=1777379326"},{"product_id":"filotea-tagliolini-250-g","title":"Tagliolini (250 g)","description":"\u003cp data-start=\"303\" data-end=\"577\"\u003eThe \u003cstrong data-start=\"307\" data-end=\"321\"\u003eTagliolini\u003c\/strong\u003e from Filotea are made according to old, artisanal traditions in Ancona, in the Marche region.\u003cbr data-start=\"423\" data-end=\"426\"\u003eWith a high egg content of 27% and fine durum wheat semolina, pasta is created with a golden yellow color, a silky texture and an aromatic taste.\u003c\/p\u003e\n\u003cp data-start=\"579\" data-end=\"852\"\u003eBy drying slowly at a low temperature, they retain their excellent cooking resistance and absorb sauces perfectly.\u003cbr data-start=\"710\" data-end=\"713\"\u003eWhether in a light broth, with butter and herbs or as a fine pasta dish - tagliolini are a classic of Italian cuisine.\u003c\/p\u003e\n\u003cp data-start=\"854\" data-end=\"874\"\u003e\u003cstrong data-start=\"854\" data-end=\"872\"\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"875\" data-end=\"1135\"\u003e\n\u003cli data-start=\"875\" data-end=\"896\"\u003e\n\u003cp data-start=\"877\" data-end=\"896\"\u003e\u003cstrong\u003e27% fresh eggs\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"897\" data-end=\"936\"\u003e\n\u003cp data-start=\"899\" data-end=\"936\"\u003eDurum wheat semolina \u0026 wheat flour type 00\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"937\" data-end=\"987\"\u003e\n\u003cp data-start=\"939\" data-end=\"987\"\u003eTraditional production \u0026 slow drying\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"988\" data-end=\"1021\"\u003e\n\u003cp data-start=\"990\" data-end=\"1021\"\u003eShort cooking time: approx. 2 minutes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1022\" data-end=\"1076\"\u003e\n\u003cp data-start=\"1024\" data-end=\"1076\"\u003eGlassy, delicate consistency and intense taste\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1077\" data-end=\"1100\"\u003e\n\u003cp data-start=\"1079\" data-end=\"1100\"\u003eNet weight: 250g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1101\" data-end=\"1135\"\u003e\n\u003cp data-start=\"1103\" data-end=\"1135\"\u003eMade in Ancona, Italy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1137\" data-end=\"1154\"\u003e\u003cstrong data-start=\"1137\" data-end=\"1152\"\u003ePerfect for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1155\" data-end=\"1287\"\u003e\n\u003cli data-start=\"1155\" data-end=\"1174\"\u003e\n\u003cp data-start=\"1157\" data-end=\"1174\"\u003eBroths \u0026 Soups\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1175\" data-end=\"1216\"\u003e\n\u003cp data-start=\"1177\" data-end=\"1216\"\u003eLight herb or lemon sauces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1217\" data-end=\"1253\"\u003e\n\u003cp data-start=\"1219\" data-end=\"1253\"\u003eFish and seafood dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1254\" data-end=\"1287\"\u003e\n\u003cp data-start=\"1256\" data-end=\"1287\"\u003eClassic with butter \u0026 sage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1289\" data-end=\"1331\"\u003e\u003cstrong data-start=\"1289\" data-end=\"1302\"\u003eStorage:\u003c\/strong\u003e\u003cbr data-start=\"1302\" data-end=\"1305\"\u003eStore in a cool and dry place.\u003c\/p\u003e","brand":"Filotea","offers":[{"title":"Default Title","offer_id":57199032205656,"sku":"32002001","price":5.9,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0986\/5900\/8856\/files\/98f8ee1a-8e40-4b23-a1e9-776faac00832.png?v=1777379692"},{"product_id":"filotea-linguine-250-g","title":"Linguine (250 g)","description":"\u003cp data-start=\"317\" data-end=\"608\"\u003eThe \u003cstrong data-start=\"321\" data-end=\"333\"\u003eLinguine\u003c\/strong\u003e from Filotea are made in Ancona, in the Marche region, according to traditional recipes and artisan methods.\u003cbr data-start=\"454\" data-end=\"457\"\u003eWith a high egg content of 27% and fine durum wheat semolina, pasta is created with a golden yellow color, a silky texture and a full-bodied taste.\u003c\/p\u003e\n\u003cp data-start=\"610\" data-end=\"918\"\u003eSlow drying at low temperatures maintains high quality, ensures excellent cooking resistance and allows perfect absorption of sauces.\u003cbr data-start=\"773\" data-end=\"776\"\u003eWhether with seafood, fresh vegetables or an aromatic tomato sauce – linguine is a timeless classic of Italian cuisine.\u003c\/p\u003e\n\u003cp data-start=\"920\" data-end=\"940\"\u003e\u003cstrong data-start=\"920\" data-end=\"938\"\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"941\" data-end=\"1140\"\u003e\n\u003cli data-start=\"941\" data-end=\"962\"\u003e\n\u003cp data-start=\"943\" data-end=\"962\"\u003e\u003cstrong\u003e27% fresh eggs\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"963\" data-end=\"1002\"\u003e\n\u003cp data-start=\"965\" data-end=\"1002\"\u003eDurum wheat semolina \u0026 wheat flour type 00\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1003\" data-end=\"1053\"\u003e\n\u003cp data-start=\"1005\" data-end=\"1053\"\u003eTraditional production \u0026 slow drying\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1054\" data-end=\"1081\"\u003e\n\u003cp data-start=\"1056\" data-end=\"1081\"\u003eCooking time: approx. 4 minutes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1082\" data-end=\"1105\"\u003e\n\u003cp data-start=\"1084\" data-end=\"1105\"\u003eNet weight: 250g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1106\" data-end=\"1140\"\u003e\n\u003cp data-start=\"1108\" data-end=\"1140\"\u003eMade in Ancona, Italy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1142\" data-end=\"1159\"\u003e\u003cstrong data-start=\"1142\" data-end=\"1157\"\u003ePerfect for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1160\" data-end=\"1264\"\u003e\n\u003cli data-start=\"1160\" data-end=\"1186\"\u003e\n\u003cp data-start=\"1162\" data-end=\"1186\"\u003eSeafood \u0026 Fish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1187\" data-end=\"1225\"\u003e\n\u003cp data-start=\"1189\" data-end=\"1225\"\u003eLight tomato or pesto sauces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1226\" data-end=\"1264\"\u003e\n\u003cp data-start=\"1228\" data-end=\"1264\"\u003eClassic with garlic \u0026 olive oil\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1266\" data-end=\"1308\"\u003e\u003cstrong data-start=\"1266\" data-end=\"1279\"\u003eStorage:\u003c\/strong\u003e\u003cbr data-start=\"1279\" data-end=\"1282\"\u003eStore in a cool and dry place.\u003c\/p\u003e","brand":"Filotea","offers":[{"title":"Default Title","offer_id":57199032566104,"sku":"32002002","price":5.9,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0986\/5900\/8856\/files\/52a246b4-5902-409f-b198-acab15d47cbe.png?v=1777379698"},{"product_id":"filotea-fettuccine-250-g","title":"Fettuccine (250g)","description":"\u003cp data-start=\"313\" data-end=\"578\"\u003eThe \u003cstrong data-start=\"317\" data-end=\"331\"\u003eFettuccine\u003c\/strong\u003e Filotea's products are made in Ancona, in the Marche region, according to old craft traditions.\u003cbr data-start=\"423\" data-end=\"426\"\u003eWith a high egg content of 27% and fine durum wheat semolina, they get their golden yellow color, full flavor and pleasantly silky texture.\u003c\/p\u003e\n\u003cp data-start=\"580\" data-end=\"806\"\u003eThanks to slow drying at a low temperature, the bite and aroma are optimally preserved. The wide shape makes it ideal for strong meat or mushroom sauces, but also for creamy, vegetarian variations.\u003c\/p\u003e\n\u003cp data-start=\"808\" data-end=\"828\"\u003e\u003cstrong data-start=\"808\" data-end=\"826\"\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"829\" data-end=\"1023\"\u003e\n\u003cli data-start=\"829\" data-end=\"850\"\u003e\n\u003cp data-start=\"831\" data-end=\"850\"\u003e\u003cstrong\u003e27% fresh eggs\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"851\" data-end=\"890\"\u003e\n\u003cp data-start=\"853\" data-end=\"890\"\u003eDurum wheat semolina \u0026 wheat flour type 00\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"891\" data-end=\"941\"\u003e\n\u003cp data-start=\"893\" data-end=\"941\"\u003eTraditional production \u0026 slow drying\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"942\" data-end=\"969\"\u003e\n\u003cp data-start=\"944\" data-end=\"969\"\u003eCooking time: approx. 5 minutes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"970\" data-end=\"993\"\u003e\n\u003cp data-start=\"972\" data-end=\"993\"\u003eNet weight: 250g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"994\" data-end=\"1023\"\u003e\n\u003cp data-start=\"996\" data-end=\"1023\"\u003eOrigin: Ancona, Italy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1025\" data-end=\"1042\"\u003e\u003cstrong data-start=\"1025\" data-end=\"1040\"\u003ePerfect for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1043\" data-end=\"1123\"\u003e\n\u003cli data-start=\"1043\" data-end=\"1066\"\u003e\n\u003cp data-start=\"1045\" data-end=\"1066\"\u003eBolognese or Ragù\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1067\" data-end=\"1093\"\u003e\n\u003cp data-start=\"1069\" data-end=\"1093\"\u003eCream or mushroom sauces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1094\" data-end=\"1123\"\u003e\n\u003cp data-start=\"1096\" data-end=\"1123\"\u003eMediterranean vegetable sauces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1125\" data-end=\"1167\"\u003e\u003cstrong data-start=\"1125\" data-end=\"1138\"\u003eStorage:\u003c\/strong\u003e\u003cbr data-start=\"1138\" data-end=\"1141\"\u003eStore in a cool and dry place.\u003c\/p\u003e","brand":"Filotea","offers":[{"title":"Default Title","offer_id":57199032861016,"sku":"32002003","price":5.9,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0986\/5900\/8856\/files\/d4fc1316-3b9c-44dd-94fa-d1148d6fc298.png?v=1777379701"},{"product_id":"filotea-fettuccine-al-tartufo-250-g","title":"Fettuccine with truffle (250 g)","description":"\u003cp data-start=\"323\" data-end=\"644\"\u003eThe \u003cstrong data-start=\"327\" data-end=\"352\"\u003eFettuccine al Tartufo\u003c\/strong\u003e from Filotea combine the artisanal pasta tradition from the Marche with the unmistakable taste of truffles.\u003cbr data-start=\"467\" data-end=\"470\"\u003e\u003cstrong\u003eWith a high egg content of 27%, \u003c\/strong\u003eFine durum wheat semolina and 2% real truffle produce pasta with a golden yellow color, a silky texture and a fine, aromatic note.\u003c\/p\u003e\n\u003cp data-start=\"646\" data-end=\"891\"\u003eThanks to gentle drying at a low temperature, they retain their perfect consistency and absorb sauces optimally. Ideal for special occasions and fine pasta dishes - whether with butter and Parmesan or in a creamy sauce with mushrooms.\u003c\/p\u003e\n\u003cp data-start=\"893\" data-end=\"913\"\u003e\u003cstrong data-start=\"893\" data-end=\"911\"\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"914\" data-end=\"1150\"\u003e\n\u003cli data-start=\"914\" data-end=\"935\"\u003e\n\u003cp data-start=\"916\" data-end=\"935\"\u003e27% fresh eggs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"936\" data-end=\"975\"\u003e\n\u003cp data-start=\"938\" data-end=\"975\"\u003eDurum wheat semolina \u0026 wheat flour type 00\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"976\" data-end=\"1017\"\u003e\n\u003cp data-start=\"978\" data-end=\"1017\"\u003eWith 2% truffles and natural aroma\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1018\" data-end=\"1068\"\u003e\n\u003cp data-start=\"1020\" data-end=\"1068\"\u003eTraditional production \u0026 slow drying\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1069\" data-end=\"1096\"\u003e\n\u003cp data-start=\"1071\" data-end=\"1096\"\u003eCooking time: approx. 5 minutes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1097\" data-end=\"1120\"\u003e\n\u003cp data-start=\"1099\" data-end=\"1120\"\u003eNet weight: 250g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1121\" data-end=\"1150\"\u003e\n\u003cp data-start=\"1123\" data-end=\"1150\"\u003eOrigin: Ancona, Italy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1152\" data-end=\"1169\"\u003e\u003cstrong data-start=\"1152\" data-end=\"1167\"\u003ePerfect for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1170\" data-end=\"1261\"\u003e\n\u003cli data-start=\"1170\" data-end=\"1199\"\u003e\n\u003cp data-start=\"1172\" data-end=\"1199\"\u003eButter and Parmesan sauce\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1200\" data-end=\"1223\"\u003e\n\u003cp data-start=\"1202\" data-end=\"1223\"\u003eCreamy mushroom sauces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1224\" data-end=\"1261\"\u003e\n\u003cp data-start=\"1226\" data-end=\"1261\"\u003eFine meat or game dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1263\" data-end=\"1305\"\u003e\u003cstrong data-start=\"1263\" data-end=\"1276\"\u003eStorage:\u003c\/strong\u003e\u003cbr data-start=\"1276\" data-end=\"1279\"\u003eStore in a cool and dry place.\u003c\/p\u003e","brand":"Filotea","offers":[{"title":"Default Title","offer_id":57199032926552,"sku":"32002004","price":8.5,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0986\/5900\/8856\/files\/69dadf55-1c8e-49a2-b329-b990793c63ff.png?v=1777379706"},{"product_id":"filotea-fettuccine-agli-spinaci-250-g","title":"Fettuccine with spinach (250 g)","description":"\u003cp data-start=\"338\" data-end=\"687\"\u003eThe \u003cstrong data-start=\"342\" data-end=\"369\"\u003eFettuccine agli Spinaci\u003c\/strong\u003e from Filotea combines the golden yellow color and silky texture of traditional egg noodles with the fresh, green note of 3% spinach.\u003cbr data-start=\"502\" data-end=\"505\"\u003eProduced in Ancona, in the Marche region, according to artisan tradition, they are slowly dried at a low temperature to optimally preserve their taste and consistency.\u003c\/p\u003e\n\u003cp data-start=\"689\" data-end=\"800\"\u003eTheir delicate spinach aroma makes them ideal for light cream sauces, vegetable dishes or Mediterranean pasta recipes.\u003c\/p\u003e\n\u003cp data-start=\"802\" data-end=\"822\"\u003e\u003cstrong data-start=\"802\" data-end=\"820\"\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"823\" data-end=\"1047\"\u003e\n\u003cli data-start=\"823\" data-end=\"844\"\u003e\n\u003cp data-start=\"825\" data-end=\"844\"\u003e27% fresh eggs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"845\" data-end=\"884\"\u003e\n\u003cp data-start=\"847\" data-end=\"884\"\u003eDurum wheat semolina \u0026 wheat flour type 00\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"885\" data-end=\"914\"\u003e\n\u003cp data-start=\"887\" data-end=\"914\"\u003eRefined with 3% spinach\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"915\" data-end=\"965\"\u003e\n\u003cp data-start=\"917\" data-end=\"965\"\u003eTraditional production \u0026 slow drying\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"966\" data-end=\"993\"\u003e\n\u003cp data-start=\"968\" data-end=\"993\"\u003eCooking time: approx. 5 minutes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"994\" data-end=\"1017\"\u003e\n\u003cp data-start=\"996\" data-end=\"1017\"\u003eNet weight: 250g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1018\" data-end=\"1047\"\u003e\n\u003cp data-start=\"1020\" data-end=\"1047\"\u003eOrigin: Ancona, Italy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1049\" data-end=\"1066\"\u003e\u003cstrong data-start=\"1049\" data-end=\"1064\"\u003ePerfect for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1067\" data-end=\"1151\"\u003e\n\u003cli data-start=\"1067\" data-end=\"1093\"\u003e\n\u003cp data-start=\"1069\" data-end=\"1093\"\u003eCream or cheese sauces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1094\" data-end=\"1117\"\u003e\n\u003cp data-start=\"1096\" data-end=\"1117\"\u003eMediterranean vegetables\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1118\" data-end=\"1151\"\u003e\n\u003cp data-start=\"1120\" data-end=\"1151\"\u003eFish or poultry dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1153\" data-end=\"1195\"\u003e\u003cstrong data-start=\"1153\" data-end=\"1166\"\u003eStorage:\u003c\/strong\u003e\u003cbr data-start=\"1166\" data-end=\"1169\"\u003eStore in a cool and dry place.\u003c\/p\u003e","brand":"Filotea","offers":[{"title":"Default Title","offer_id":57199032992088,"sku":"32002005","price":6.4,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0986\/5900\/8856\/files\/721bc6d4-8905-4358-8ab3-0fc1a6bae80a.png?v=1777379707"},{"product_id":"filotea-fettuccine-al-peperoncino-250-g","title":"Fettuccine with pepperoncino (250 g)","description":"\u003cp data-start=\"342\" data-end=\"627\"\u003eThe \u003cstrong data-start=\"346\" data-end=\"375\"\u003eFettuccine al Pepperoncino\u003c\/strong\u003e from Filotea bring a light, spicy spiciness to the Italian pasta tradition.\u003cbr data-start=\"462\" data-end=\"465\"\u003eManufactured in Ancona, in the Marche region, according to an artisan recipe, they combine a high egg content of 27% with fine durum wheat semolina and 1% chili.\u003c\/p\u003e\n\u003cp data-start=\"629\" data-end=\"916\"\u003eThanks to the slow drying at a low temperature, they retain their silky texture, remain perfectly al dente and absorb sauces optimally. The subtle spiciness makes it ideal for Mediterranean dishes with vegetables, fish or meat - or simply with olive oil and fresh herbs.\u003c\/p\u003e\n\u003cp data-start=\"918\" data-end=\"938\"\u003e\u003cstrong data-start=\"918\" data-end=\"936\"\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"939\" data-end=\"1162\"\u003e\n\u003cli data-start=\"939\" data-end=\"960\"\u003e\n\u003cp data-start=\"941\" data-end=\"960\"\u003e\u003cstrong\u003e27% fresh eggs\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"961\" data-end=\"1000\"\u003e\n\u003cp data-start=\"963\" data-end=\"1000\"\u003eDurum wheat semolina \u0026 wheat flour type 00\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1001\" data-end=\"1029\"\u003e\n\u003cp data-start=\"1003\" data-end=\"1029\"\u003eRefined with 1% chili\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1030\" data-end=\"1080\"\u003e\n\u003cp data-start=\"1032\" data-end=\"1080\"\u003eTraditional production \u0026 slow drying\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1081\" data-end=\"1108\"\u003e\n\u003cp data-start=\"1083\" data-end=\"1108\"\u003eCooking time: approx. 5 minutes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1109\" data-end=\"1132\"\u003e\n\u003cp data-start=\"1111\" data-end=\"1132\"\u003eNet weight: 250g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1133\" data-end=\"1162\"\u003e\n\u003cp data-start=\"1135\" data-end=\"1162\"\u003eOrigin: Ancona, Italy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1164\" data-end=\"1181\"\u003e\u003cstrong data-start=\"1164\" data-end=\"1179\"\u003ePerfect for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1182\" data-end=\"1274\"\u003e\n\u003cli data-start=\"1182\" data-end=\"1213\"\u003e\n\u003cp data-start=\"1184\" data-end=\"1213\"\u003eTomato sauces with garlic\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1214\" data-end=\"1250\"\u003e\n\u003cp data-start=\"1216\" data-end=\"1250\"\u003eFish and seafood dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1251\" data-end=\"1274\"\u003e\n\u003cp data-start=\"1253\" data-end=\"1274\"\u003eMediterranean vegetables\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1276\" data-end=\"1318\"\u003e\u003cstrong data-start=\"1276\" data-end=\"1289\"\u003eStorage:\u003c\/strong\u003e\u003cbr data-start=\"1289\" data-end=\"1292\"\u003eStore in a cool and dry place.\u003c\/p\u003e","brand":"Filotea","offers":[{"title":"Default Title","offer_id":57199033811288,"sku":"32002006","price":5.5,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0986\/5900\/8856\/files\/0e6270e2-7325-4f4a-a0db-203d444a7cdb.png?v=1777379713"},{"product_id":"filotea-tagliatelle-250-g","title":"Tagliatelle (250 g)","description":"\u003cp data-start=\"365\" data-end=\"626\"\u003eThe \u003cstrong data-start=\"369\" data-end=\"384\"\u003eTagliatelle\u003c\/strong\u003e from Filotea are made in Ancona, in the Marche region, according to artisan tradition.\u003cbr data-start=\"479\" data-end=\"482\"\u003e\u003cstrong\u003eWith a high egg content of 27% \u003c\/strong\u003eand fine durum wheat semolina give them their golden yellow color, silky texture and aromatic taste.\u003c\/p\u003e\n\u003cp data-start=\"628\" data-end=\"860\"\u003eSlow drying at a low temperature ensures that the bite and aroma are optimally preserved. The long, flat shape is ideal for strong meat sauces, creamy variants or Mediterranean vegetable dishes.\u003c\/p\u003e\n\u003cp data-start=\"862\" data-end=\"882\"\u003e\u003cstrong data-start=\"862\" data-end=\"880\"\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"883\" data-end=\"1077\"\u003e\n\u003cli data-start=\"883\" data-end=\"904\"\u003e\n\u003cp data-start=\"885\" data-end=\"904\"\u003e27% fresh eggs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"905\" data-end=\"944\"\u003e\n\u003cp data-start=\"907\" data-end=\"944\"\u003eDurum wheat semolina \u0026 wheat flour type 00\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"945\" data-end=\"995\"\u003e\n\u003cp data-start=\"947\" data-end=\"995\"\u003eTraditional production \u0026 slow drying\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"996\" data-end=\"1023\"\u003e\n\u003cp data-start=\"998\" data-end=\"1023\"\u003eCooking time: approx. 5 minutes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1024\" data-end=\"1047\"\u003e\n\u003cp data-start=\"1026\" data-end=\"1047\"\u003eNet weight: 250g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1048\" data-end=\"1077\"\u003e\n\u003cp data-start=\"1050\" data-end=\"1077\"\u003eOrigin: Ancona, Italy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1079\" data-end=\"1096\"\u003e\u003cstrong data-start=\"1079\" data-end=\"1094\"\u003ePerfect for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1097\" data-end=\"1168\"\u003e\n\u003cli data-start=\"1097\" data-end=\"1120\"\u003e\n\u003cp data-start=\"1099\" data-end=\"1120\"\u003eRagù alla Bolognese\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1121\" data-end=\"1144\"\u003e\n\u003cp data-start=\"1123\" data-end=\"1144\"\u003eCreamy mushroom sauces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1145\" data-end=\"1168\"\u003e\n\u003cp data-start=\"1147\" data-end=\"1168\"\u003eMediterranean vegetables\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1170\" data-end=\"1212\"\u003e\u003cstrong data-start=\"1170\" data-end=\"1183\"\u003eStorage:\u003c\/strong\u003e\u003cbr data-start=\"1183\" data-end=\"1186\"\u003eStore in a cool and dry place.\u003c\/p\u003e","brand":"Filotea","offers":[{"title":"Default Title","offer_id":57199033844056,"sku":"32002008","price":5.9,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0986\/5900\/8856\/files\/9e251f33-6361-4696-8960-518f43ee4ca4.png?v=1777379715"},{"product_id":"filotea-fettuccine-al-limone-250-g","title":"Fettuccine with lemon (250 g)","description":"\u003cp data-start=\"382\" data-end=\"675\"\u003eThe \u003cstrong data-start=\"386\" data-end=\"410\"\u003eFettuccine al Limone\u003c\/strong\u003e from Filotea combine traditional pasta art from the Marche region with the tangy, fresh note of lemon.\u003cbr data-start=\"516\" data-end=\"519\"\u003eMade in Ancona according to an artisan recipe, they contain \u003cstrong\u003e25% fresh eggs \u003c\/strong\u003eand 3% lemon, combined with fine durum wheat semolina and wheat flour.\u003c\/p\u003e\n\u003cp data-start=\"677\" data-end=\"876\"\u003eSlow drying at low temperatures preserves their silky texture and allows for perfect sauce absorption. Ideal for summer pasta dishes, seafood or light cream sauces.\u003c\/p\u003e\n\u003cp data-start=\"878\" data-end=\"898\"\u003e\u003cstrong data-start=\"878\" data-end=\"896\"\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"899\" data-end=\"1146\"\u003e\n\u003cli data-start=\"899\" data-end=\"920\"\u003e\n\u003cp data-start=\"901\" data-end=\"920\"\u003e25% fresh eggs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"921\" data-end=\"960\"\u003e\n\u003cp data-start=\"923\" data-end=\"960\"\u003eDurum wheat semolina \u0026 wheat flour type 00\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"961\" data-end=\"1013\"\u003e\n\u003cp data-start=\"963\" data-end=\"1013\"\u003eRefined with 3% lemon and natural aroma\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1014\" data-end=\"1064\"\u003e\n\u003cp data-start=\"1016\" data-end=\"1064\"\u003eTraditional production \u0026 slow drying\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1065\" data-end=\"1092\"\u003e\n\u003cp data-start=\"1067\" data-end=\"1092\"\u003eCooking time: approx. 5 minutes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1093\" data-end=\"1116\"\u003e\n\u003cp data-start=\"1095\" data-end=\"1116\"\u003eNet weight: 250g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1117\" data-end=\"1146\"\u003e\n\u003cp data-start=\"1119\" data-end=\"1146\"\u003eOrigin: Ancona, Italy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1148\" data-end=\"1165\"\u003e\u003cstrong data-start=\"1148\" data-end=\"1163\"\u003ePerfect for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1166\" data-end=\"1256\"\u003e\n\u003cli data-start=\"1166\" data-end=\"1192\"\u003e\n\u003cp data-start=\"1168\" data-end=\"1192\"\u003eSeafood \u0026 Fish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1193\" data-end=\"1232\"\u003e\n\u003cp data-start=\"1195\" data-end=\"1232\"\u003eLight cream or lemon sauces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1233\" data-end=\"1256\"\u003e\n\u003cp data-start=\"1235\" data-end=\"1256\"\u003eMediterranean vegetables\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1258\" data-end=\"1300\"\u003e\u003cstrong data-start=\"1258\" data-end=\"1271\"\u003eStorage:\u003c\/strong\u003e\u003cbr data-start=\"1271\" data-end=\"1274\"\u003eStore in a cool and dry place.\u003c\/p\u003e","brand":"Filotea","offers":[{"title":"Default Title","offer_id":57199034138968,"sku":"32002007","price":6.4,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0986\/5900\/8856\/files\/df901d17-b405-4126-8607-718f2f66f977.png?v=1777379718"},{"product_id":"filotea-linguine-al-nero-di-seppia-250-g","title":"Linguine with squid ink (250 g)","description":"\u003cp data-start=\"391\" data-end=\"704\"\u003eThe \u003cstrong data-start=\"395\" data-end=\"425\"\u003eLinguine al Nero di Seppia\u003c\/strong\u003e from Filotea combine traditional pasta craftsmanship from the Marche with the intense aroma of squid ink.\u003cbr data-start=\"544\" data-end=\"547\"\u003eMade in Ancona according to an old recipe, they contain 25% fresh eggs and 2% squid ink, combined with fine durum wheat semolina and wheat flour.\u003c\/p\u003e\n\u003cp data-start=\"706\" data-end=\"992\"\u003eGentle drying at low temperatures preserves their silky texture, ensures excellent cooking resistance and perfect absorption of sauces. Their deep black color and delicate sea flavor make them an ideal choice for fine fish and seafood dishes.\u003c\/p\u003e\n\u003cp data-start=\"994\" data-end=\"1014\"\u003e\u003cstrong data-start=\"994\" data-end=\"1012\"\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1015\" data-end=\"1250\"\u003e\n\u003cli data-start=\"1015\" data-end=\"1036\"\u003e\n\u003cp data-start=\"1017\" data-end=\"1036\"\u003e25% fresh eggs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1037\" data-end=\"1076\"\u003e\n\u003cp data-start=\"1039\" data-end=\"1076\"\u003eDurum wheat semolina \u0026 wheat flour type 00\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1077\" data-end=\"1117\"\u003e\n\u003cp data-start=\"1079\" data-end=\"1117\"\u003eRefined with 2% squid ink\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1118\" data-end=\"1168\"\u003e\n\u003cp data-start=\"1120\" data-end=\"1168\"\u003eTraditional production \u0026 slow drying\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1169\" data-end=\"1196\"\u003e\n\u003cp data-start=\"1171\" data-end=\"1196\"\u003eCooking time: approx. 4 minutes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1197\" data-end=\"1220\"\u003e\n\u003cp data-start=\"1199\" data-end=\"1220\"\u003eNet weight: 250g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1221\" data-end=\"1250\"\u003e\n\u003cp data-start=\"1223\" data-end=\"1250\"\u003eOrigin: Ancona, Italy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1252\" data-end=\"1269\"\u003e\u003cstrong data-start=\"1252\" data-end=\"1267\"\u003ePerfect for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1270\" data-end=\"1368\"\u003e\n\u003cli data-start=\"1270\" data-end=\"1296\"\u003e\n\u003cp data-start=\"1272\" data-end=\"1296\"\u003eSeafood \u0026 Fish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1297\" data-end=\"1326\"\u003e\n\u003cp data-start=\"1299\" data-end=\"1326\"\u003eGarlic and olive oil sauces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1327\" data-end=\"1368\"\u003e\n\u003cp data-start=\"1329\" data-end=\"1368\"\u003eLight tomato or white wine sauces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1370\" data-end=\"1412\"\u003e\u003cstrong data-start=\"1370\" data-end=\"1383\"\u003eStorage:\u003c\/strong\u003e\u003cbr data-start=\"1383\" data-end=\"1386\"\u003eStore in a cool and dry place.\u003c\/p\u003e","brand":"Filotea","offers":[{"title":"Default Title","offer_id":57199034171736,"sku":"32002009","price":6.9,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0986\/5900\/8856\/files\/4037ecdb-ade0-41d0-b9b1-f31a9d2b91f0.png?v=1777379719"},{"product_id":"filotea-linguine-aglio-prezzemolo-250-g","title":"Linguine with garlic and parsley (250 g)","description":"\u003cp data-start=\"409\" data-end=\"719\"\u003eThe \u003cstrong data-start=\"413\" data-end=\"444\"\u003eLinguine Aglio \u0026 Prezzemolo\u003c\/strong\u003e from Filotea combine the fine consistency of traditional egg noodles with the Mediterranean aroma of garlic and parsley.\u003cbr data-start=\"570\" data-end=\"573\"\u003eMade in Ancona, in the Marche region, according to artisan tradition, they contain 26% fresh eggs, 1% garlic and 0.5% parsley.\u003c\/p\u003e\n\u003cp data-start=\"721\" data-end=\"968\"\u003eThanks to the slow drying at a low temperature, they retain their silky texture, remain perfectly al dente and absorb sauces optimally.\u003cbr data-start=\"863\" data-end=\"866\"\u003eIdeal for light seafood dishes, summer pasta or simply with olive oil and a little chili.\u003c\/p\u003e\n\u003cp data-start=\"970\" data-end=\"990\"\u003e\u003cstrong data-start=\"970\" data-end=\"988\"\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"991\" data-end=\"1237\"\u003e\n\u003cli data-start=\"991\" data-end=\"1012\"\u003e\n\u003cp data-start=\"993\" data-end=\"1012\"\u003e26% fresh eggs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1013\" data-end=\"1052\"\u003e\n\u003cp data-start=\"1015\" data-end=\"1052\"\u003eDurum wheat semolina \u0026 wheat flour type 00\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1053\" data-end=\"1104\"\u003e\n\u003cp data-start=\"1055\" data-end=\"1104\"\u003eRefined with 1% garlic \u0026 0.5% parsley\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1105\" data-end=\"1155\"\u003e\n\u003cp data-start=\"1107\" data-end=\"1155\"\u003eTraditional production \u0026 slow drying\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1156\" data-end=\"1183\"\u003e\n\u003cp data-start=\"1158\" data-end=\"1183\"\u003eCooking time: approx. 4 minutes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1184\" data-end=\"1207\"\u003e\n\u003cp data-start=\"1186\" data-end=\"1207\"\u003eNet weight: 250g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1208\" data-end=\"1237\"\u003e\n\u003cp data-start=\"1210\" data-end=\"1237\"\u003eOrigin: Ancona, Italy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1239\" data-end=\"1256\"\u003e\u003cstrong data-start=\"1239\" data-end=\"1254\"\u003ePerfect for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1257\" data-end=\"1348\"\u003e\n\u003cli data-start=\"1257\" data-end=\"1283\"\u003e\n\u003cp data-start=\"1259\" data-end=\"1283\"\u003eSeafood \u0026 Fish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1284\" data-end=\"1313\"\u003e\n\u003cp data-start=\"1286\" data-end=\"1313\"\u003eSummer vegetable sauces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1314\" data-end=\"1348\"\u003e\n\u003cp data-start=\"1316\" data-end=\"1348\"\u003eClassic with olive oil \u0026 chili\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1350\" data-end=\"1392\"\u003e\u003cstrong data-start=\"1350\" data-end=\"1363\"\u003eStorage:\u003c\/strong\u003e\u003cbr data-start=\"1363\" data-end=\"1366\"\u003eStore in a cool and dry place.\u003c\/p\u003e","brand":"Filotea","offers":[{"title":"Default Title","offer_id":57199034499416,"sku":"32002010","price":5.5,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0986\/5900\/8856\/files\/124e8cb9-52d6-44e7-949f-39e133501c66.png?v=1777379726"},{"product_id":"nidi-line-tagliatelle-500-g","title":"Tagliatelle (500 g)","description":"\u003cp data-start=\"279\" data-end=\"574\"\u003eThe Tagliatelle Nidi from Filotea combine the fine consistency of traditional egg noodles with the practical nest-shaped portioning.\u003cbr data-start=\"415\" data-end=\"418\"\u003eProduced in Ancona, in the Marche region, according to artisan tradition, they contain 27% fresh eggs, durum wheat semolina and fine type 00 wheat flour.\u003c\/p\u003e\n\u003cp data-start=\"576\" data-end=\"813\"\u003eThanks to the slow drying at a low temperature, they retain their silky texture, remain perfectly al dente and absorb sauces optimally.\u003cbr data-start=\"718\" data-end=\"721\"\u003eIdeal for classic meat sauces, creamy mushroom dishes or Mediterranean vegetable variants.\u003c\/p\u003e\n\u003cp data-start=\"815\" data-end=\"835\"\u003e\u003cstrong data-start=\"815\" data-end=\"833\"\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e27% fresh eggs\u003c\/strong\u003e\u003cbr data-start=\"854\" data-end=\"857\"\u003eDurum wheat semolina \u0026 wheat flour type 00\u003cbr data-start=\"892\" data-end=\"895\"\u003eNest-shaped for easy portioning\u003cbr data-start=\"933\" data-end=\"936\"\u003eTraditional production \u0026 slow drying\u003cbr data-start=\"982\" data-end=\"985\"\u003eCooking time: approx. 8 minutes\u003cbr data-start=\"1008\" data-end=\"1011\"\u003eNet weight: 500g\u003cbr data-start=\"1030\" data-end=\"1033\"\u003eOrigin: Ancona, Italy\u003c\/p\u003e\n\u003cp data-start=\"1062\" data-end=\"1079\"\u003e\u003cstrong data-start=\"1062\" data-end=\"1077\"\u003ePerfect for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1081\" data-end=\"1169\"\u003eRagù alla Bolognese\u003cbr data-start=\"1100\" data-end=\"1103\"\u003eCreamy mushroom or truffle sauces\u003cbr data-start=\"1136\" data-end=\"1139\"\u003eMediterranean vegetable dishes\u003c\/p\u003e\n\u003cp data-start=\"1171\" data-end=\"1213\"\u003e\u003cstrong data-start=\"1171\" data-end=\"1184\"\u003eStorage:\u003c\/strong\u003e\u003cbr data-start=\"1184\" data-end=\"1187\"\u003eStore in a cool and dry place.\u003c\/p\u003e","brand":"Filotea","offers":[{"title":"Default Title","offer_id":57199034630488,"sku":"32002011","price":7.5,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0986\/5900\/8856\/files\/8c5870a6-6b2c-4dad-b803-fe72445dc9e1.png?v=1777379728"},{"product_id":"nidi-line-pappardelle-500-g","title":"Pappardelle (500 g)","description":"\u003cp data-start=\"270\" data-end=\"564\"\u003eThe \u003cstrong\u003ePappardelle Nidi\u003c\/strong\u003e from Filotea are particularly wide egg noodles that are ideal for strong meat and game sauces.\u003cbr data-start=\"400\" data-end=\"403\"\u003eMade in Ancona, in the Marche region, according to traditional craftsmanship, they contain 27% fresh eggs, durum wheat semolina and fine type 00 wheat flour.\u003c\/p\u003e\n\u003cp data-start=\"566\" data-end=\"838\"\u003eThe practical nest shape makes it easy to portion the noodles.\u003cbr data-start=\"640\" data-end=\"643\"\u003eThanks to the slow drying at a low temperature, they remain firm to the bite and absorb sauces optimally.\u003cbr data-start=\"748\" data-end=\"751\"\u003eIdeal for hearty Italian dishes – from game ragù to truffle sauce.\u003c\/p\u003e\n\u003cp data-start=\"840\" data-end=\"860\"\u003e\u003cstrong data-start=\"840\" data-end=\"858\"\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"861\" data-end=\"1095\"\u003e\n\u003cli data-start=\"861\" data-end=\"882\"\u003e\n\u003cp data-start=\"863\" data-end=\"882\"\u003e\u003cstrong\u003e27% fresh eggs\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"883\" data-end=\"922\"\u003e\n\u003cp data-start=\"885\" data-end=\"922\"\u003eDurum wheat semolina \u0026 wheat flour type 00\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"923\" data-end=\"962\"\u003e\n\u003cp data-start=\"925\" data-end=\"962\"\u003eExtra wide ribbon noodles in a nest shape\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"963\" data-end=\"1013\"\u003e\n\u003cp data-start=\"965\" data-end=\"1013\"\u003eTraditional production \u0026 slow drying\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1014\" data-end=\"1041\"\u003e\n\u003cp data-start=\"1016\" data-end=\"1041\"\u003eCooking time: approx. 8 minutes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1042\" data-end=\"1065\"\u003e\n\u003cp data-start=\"1044\" data-end=\"1065\"\u003eNet weight: 500g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1066\" data-end=\"1095\"\u003e\n\u003cp data-start=\"1068\" data-end=\"1095\"\u003eOrigin: Ancona, Italy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1097\" data-end=\"1114\"\u003e\u003cstrong data-start=\"1097\" data-end=\"1112\"\u003ePerfect for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1115\" data-end=\"1212\"\u003e\n\u003cli data-start=\"1115\" data-end=\"1148\"\u003e\n\u003cp data-start=\"1117\" data-end=\"1148\"\u003eWild ragù or braised dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1149\" data-end=\"1176\"\u003e\n\u003cp data-start=\"1151\" data-end=\"1176\"\u003eTruffle and mushroom sauces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1177\" data-end=\"1212\"\u003e\n\u003cp data-start=\"1179\" data-end=\"1212\"\u003eClassic with butter \u0026 parmesan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1214\" data-end=\"1256\"\u003e\u003cstrong data-start=\"1214\" data-end=\"1227\"\u003eStorage:\u003c\/strong\u003e\u003cbr data-start=\"1227\" data-end=\"1230\"\u003eStore in a cool and dry place.\u003c\/p\u003e","brand":"Filotea","offers":[{"title":"Default Title","offer_id":57199035449688,"sku":"32002012","price":7.5,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0986\/5900\/8856\/files\/000adefb-ca51-49ac-b048-7ef3bb7672f2.png?v=1777379732"},{"product_id":"nidi-line-spaghetti-alla-chitarra-500-g","title":"Tagliatelle Paglia e Fieno (500 g)","description":"\u003cp data-start=\"444\" data-end=\"711\"\u003eThe Tagliatelle Paglia e Fieno Nidi from Filotea combine golden yellow and green ribbon noodles in the practical nest shape.\u003cbr data-start=\"563\" data-end=\"566\"\u003eThe green color comes from the addition of spinach, which not only gives the pasta an attractive appearance but also a delicate aroma.\u003c\/p\u003e\n\u003cp data-start=\"713\" data-end=\"976\"\u003eProduced in Ancona, in the Marche region, they contain 27% fresh eggs, durum wheat semolina and fine type 00 wheat flour.\u003cbr data-start=\"836\" data-end=\"839\"\u003eDue to the slow drying at a low temperature, they retain their silky texture, remain al dente and absorb sauces perfectly.\u003c\/p\u003e\n\u003cp data-start=\"978\" data-end=\"998\"\u003e\u003cstrong data-start=\"978\" data-end=\"996\"\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"999\" data-end=\"1282\"\u003e\n\u003cli data-start=\"999\" data-end=\"1020\"\u003e\n\u003cp data-start=\"1001\" data-end=\"1020\"\u003e\u003cstrong\u003e27% fresh eggs\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1021\" data-end=\"1060\"\u003e\n\u003cp data-start=\"1023\" data-end=\"1060\"\u003eDurum wheat semolina \u0026 wheat flour type 00\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1061\" data-end=\"1106\"\u003e\n\u003cp data-start=\"1063\" data-end=\"1106\"\u003eRefined with spinach (green tagliatelle)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1107\" data-end=\"1149\"\u003e\n\u003cp data-start=\"1109\" data-end=\"1149\"\u003eNest-shaped for easy portioning\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1150\" data-end=\"1200\"\u003e\n\u003cp data-start=\"1152\" data-end=\"1200\"\u003eTraditional production \u0026 slow drying\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1201\" data-end=\"1228\"\u003e\n\u003cp data-start=\"1203\" data-end=\"1228\"\u003eCooking time: approx. 8 minutes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1229\" data-end=\"1252\"\u003e\n\u003cp data-start=\"1231\" data-end=\"1252\"\u003eNet weight: 500g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1253\" data-end=\"1282\"\u003e\n\u003cp data-start=\"1255\" data-end=\"1282\"\u003eOrigin: Ancona, Italy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1284\" data-end=\"1301\"\u003e\u003cstrong data-start=\"1284\" data-end=\"1299\"\u003ePerfect for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1302\" data-end=\"1403\"\u003e\n\u003cli data-start=\"1302\" data-end=\"1341\"\u003e\n\u003cp data-start=\"1304\" data-end=\"1341\"\u003eCream sauces with ham or bacon\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1342\" data-end=\"1367\"\u003e\n\u003cp data-start=\"1344\" data-end=\"1367\"\u003eLight vegetable sauces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1368\" data-end=\"1403\"\u003e\n\u003cp data-start=\"1370\" data-end=\"1403\"\u003eClassic with butter \u0026 parmesan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1405\" data-end=\"1447\"\u003e\u003cstrong data-start=\"1405\" data-end=\"1418\"\u003eStorage:\u003c\/strong\u003e\u003cbr data-start=\"1418\" data-end=\"1421\"\u003eStore in a cool and dry place.\u003c\/p\u003e","brand":"Filotea","offers":[{"title":"Default Title","offer_id":57199035547992,"sku":"32002014","price":7.5,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0986\/5900\/8856\/files\/49295923-7115-4e80-8fb3-17181ae8fb4e.png?v=1777379734"},{"product_id":"pasta-toscana-pappardelle-uovo-bio-250-g","title":"Pappardelle egg pasta organic (250 g)","description":"\u003cp data-start=\"220\" data-end=\"614\"\u003eThe Pappardelle Uovo \u003cstrong\u003eOrganic \u003c\/strong\u003efrom Pasta Toscana are wide, golden yellow ribbon noodles \u003cstrong\u003eorganic durum wheat semolina and organic eggs.\u003c\/strong\u003e\u003cbr data-start=\"344\" data-end=\"347\"\u003eTraditionally made in Tuscany, they are drawn using a bronze drawing technique and slowly dried at low temperatures.\u003cbr data-start=\"479\" data-end=\"482\"\u003eTheir wide shape means they absorb strong sauces particularly well and are ideal for hearty Italian dishes.\u003c\/p\u003e\n\u003cp data-start=\"616\" data-end=\"636\"\u003e\u003cstrong data-start=\"616\" data-end=\"634\"\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"637\" data-end=\"875\"\u003e\n\u003cli data-start=\"637\" data-end=\"676\"\u003e\n\u003cp data-start=\"639\" data-end=\"676\"\u003eMade from organic durum wheat semolina \u0026 organic eggs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"677\" data-end=\"719\"\u003e\n\u003cp data-start=\"679\" data-end=\"719\"\u003eWide ribbon noodles with a golden yellow color\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"720\" data-end=\"753\"\u003e\n\u003cp data-start=\"722\" data-end=\"753\"\u003eDrawn using bronze drawing technique\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"754\" data-end=\"790\"\u003e\n\u003cp data-start=\"756\" data-end=\"790\"\u003eTraditional slow drying\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"791\" data-end=\"820\"\u003e\n\u003cp data-start=\"793\" data-end=\"820\"\u003eCooking time: approx. 6-7 minutes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"821\" data-end=\"844\"\u003e\n\u003cp data-start=\"823\" data-end=\"844\"\u003eNet weight: 250g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"845\" data-end=\"875\"\u003e\n\u003cp data-start=\"847\" data-end=\"875\"\u003eOrigin: Tuscany, Italy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"877\" data-end=\"894\"\u003e\u003cstrong data-start=\"877\" data-end=\"892\"\u003ePerfect for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"895\" data-end=\"970\"\u003e\n\u003cli data-start=\"895\" data-end=\"918\"\u003e\n\u003cp data-start=\"897\" data-end=\"918\"\u003eRagù alla Bolognese\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"919\" data-end=\"946\"\u003e\n\u003cp data-start=\"921\" data-end=\"946\"\u003eGame \u0026 braised dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"947\" data-end=\"970\"\u003e\n\u003cp data-start=\"949\" data-end=\"970\"\u003eCreamy mushroom sauces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"972\" data-end=\"1014\"\u003e\u003cstrong data-start=\"972\" data-end=\"985\"\u003eStorage:\u003c\/strong\u003e\u003cbr data-start=\"985\" data-end=\"988\"\u003eStore in a cool and dry place.\u003c\/p\u003e","brand":"Pasta Toscana","offers":[{"title":"Default Title","offer_id":57199039742296,"sku":"32004002","price":4.9,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0986\/5900\/8856\/files\/DesignohneTitel_1_d5b90f96-2645-458f-9cea-4ae07cc1acec.png?v=1777379801"},{"product_id":"pasta-toscana-fettuccine-uovo-bio-250-g","title":"Fettuccine egg pasta organic (250 g)","description":"\u003cp data-start=\"253\" data-end=\"644\"\u003eThe Fettuccine Uovo \u003cstrong\u003eOrganic\u003c\/strong\u003e from Pasta Toscana are fine, long ribbon noodles made from organic durum wheat semolina and organic eggs.\u003cbr data-start=\"371\" data-end=\"374\"\u003eTraditionally made in Tuscany, they are drawn using a bronze drawing technique and slowly dried at a low temperature.\u003cbr data-start=\"504\" data-end=\"507\"\u003eThanks to their golden yellow color, silky texture and optimal bite, they are ideal for creamy and strong sauces.\u003c\/p\u003e\n\u003cp data-start=\"646\" data-end=\"666\"\u003e\u003cstrong data-start=\"646\" data-end=\"664\"\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"667\" data-end=\"894\"\u003e\n\u003cli data-start=\"667\" data-end=\"706\"\u003e\n\u003cp data-start=\"669\" data-end=\"706\"\u003eMade from organic durum wheat semolina \u0026 organic eggs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"707\" data-end=\"738\"\u003e\n\u003cp data-start=\"709\" data-end=\"738\"\u003eFine, golden yellow tagliatelle\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"739\" data-end=\"772\"\u003e\n\u003cp data-start=\"741\" data-end=\"772\"\u003eDrawn using bronze drawing technique\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"773\" data-end=\"809\"\u003e\n\u003cp data-start=\"775\" data-end=\"809\"\u003eTraditional slow drying\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"810\" data-end=\"839\"\u003e\n\u003cp data-start=\"812\" data-end=\"839\"\u003eCooking time: approx. 6-7 minutes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"840\" data-end=\"863\"\u003e\n\u003cp data-start=\"842\" data-end=\"863\"\u003eNet weight: 250g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"864\" data-end=\"894\"\u003e\n\u003cp data-start=\"866\" data-end=\"894\"\u003eOrigin: Tuscany, Italy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"896\" data-end=\"913\"\u003e\u003cstrong data-start=\"896\" data-end=\"911\"\u003ePerfect for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"914\" data-end=\"988\"\u003e\n\u003cli data-start=\"914\" data-end=\"938\"\u003e\n\u003cp data-start=\"916\" data-end=\"938\"\u003eCreamy cream sauces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"939\" data-end=\"962\"\u003e\n\u003cp data-start=\"941\" data-end=\"962\"\u003eRagù alla Bolognese\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"963\" data-end=\"988\"\u003e\n\u003cp data-start=\"965\" data-end=\"988\"\u003eLight vegetable sauces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"990\" data-end=\"1032\"\u003e\u003cstrong data-start=\"990\" data-end=\"1003\"\u003eStorage:\u003c\/strong\u003e\u003cbr data-start=\"1003\" data-end=\"1006\"\u003eStore in a cool and dry place.\u003c\/p\u003e","brand":"Pasta Toscana","offers":[{"title":"Default Title","offer_id":57199039906136,"sku":"32004001","price":4.9,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0986\/5900\/8856\/files\/DesignohneTitel_2.png?v=1777379805"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0986\/5900\/8856\/collections\/2082027.png?v=1777379968","url":"https:\/\/www.casa8ettari.ch\/en\/collections\/egg-noodles.oembed","provider":"Casa8ettari Schweiz","version":"1.0","type":"link"}